Jump to Comments

I saw this idea on The Pioneer Woman Cook’s Blog. She just sauteed a bunch of veggies up (zucchini, eggplant, red and green peppers, onions, spinach, etc.) and had a make-it-yourself quesadilla bar, and then baked them until the cheese was melted. A few guests were commissioned to bring wine, Mexican rice and homemade guacamole and bean dip. Anyways, it was a really cute idea so I decided to post up some pictures of our quesadilla party.